Outback Steakhouse is an Australian steakhouse restaurant. Although beef and steak items make up a good portion of the menu, the concept offers a variety of chicken, ribs, seafood, and pasta dishes. The Company's strategy is to differentiate its restaurants by emphasizing consistently high-quality food and service, generous portions at moderate prices and a casual atmosphere suggestive of the Australian Outback.
We take great pride in serving the freshest, highest-quality food possible. Every day we start out fresh, making our soups, salad dressings and sauces from scratch. We don?t cut corners and we don?t settle when it comes to authentic ingredients, like our USDA Choice steaks, our imported Danish Blue Cheese, our toasted hand-cut croutons or our homemade chocolate sauce. At Outback, it's all about quality ? and all about the food.
Our commitment to great tasting quality food is the reason we were voted #1 Best Steak in the 2009 and 2010 Zagat surveys of National Full Service Restaurant Chains.